We’re currently working on a project to help four families from our communities, and a young farmer from another rural community, learn how to garden organically. The people we’re teaching are farmers, and they know about growing things. But unfortunately the knowledge about how to reliably grow things without depending on chemicals to control pests, weeds and to fertilize plants has been lost over the last couple of generations (as is true among many farmers in the US). Because it is only financially viable to buy these products for cash crops, these families don’t grow as much of their own food as they could with the resources naturally occurring on their own farms. So organic family gardens aren’t just about the environment; they’re also about making use of what we have, and having more food on a more regular basis.
Monday, February 6, 2012
Visiting Farmers Impressed with Family Gardens
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This sounds like a great project. The more I observe creation I see that if we can keep God's food as close to as it was originally made it gives us just what our bodies need. Blessings on your project! and I pray that it might also be very profitable!
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